So Many Varieties!

Planning which seeds to plant next spring is, in some ways, the most enjoyable activity of the year.  I get to review all of my records and relive biting into each flavor and texture.  I get to reread what my customers have told me and feel good about helping them.  And I get to dream about new experiences and flavors to try next year.  On the other hand, disposing of plants that didn’t sell because I misjudged the market is easily the least enjoyable activity of the year.  I use a few different strategies to mitigate this issue, but experience and customer feedback are my most valuable assets.

I’m only going to discuss tomatoes today, since I expect to be long winded enough without adding the complexities of peppers, herbs, and perennials.  Don’t worry, though–peppers will have their own post, and I have exciting news about herbs coming up, too.

Having a broad selection of varieties is not only one of the core value propositions of the nursery, from a business standpoint (that is, I attract and retain customers partly by offering a broad selection including varieties no one else has), but it is also one of the core missions for which the nursery was started.  I wanted to give people options that they didn’t otherwise have, to grow varieties that they didn’t otherwise have access to, untreated by chemicals.

However, there are definitely favorites among my customers, both in specific varieties and specific types of tomatoes people are always looking for.  People want sweet cherry tomatoes, old fashioned, “tomatoey” cherry tomatoes, and grape tomatoes similar to the ones they find in stores.  They want big beefsteaks, high producing slicers, and drier Roma types for saucing and canning.  Many people ask for tomatoes with “old-fashioned” or acid flavor. Red is the runaway favorite color.  Often they’ll pick up one or two oddballs with stripes or unusual coloration.  And everyone wants to know my own favorite varieties, as if I could choose absolute favorites among the thousand or two varieties that I have tried over the years.

So I put together a small list of main line varieties that I grow in greater numbers than the rest.  These will be my go to varieties, to fill such requests and recommend to those who are timid about trying anything too strange, or just to hand to those who are completely overwhelmed by the selection.  These tomatoes have proven themselves in different local gardens across many years in the area and can be counted on to produce.  Old standbys on this list include Kelloggs Breakfast (or KBX), Cherokee Purple, Sioux, Sungold, Chadwick Cherry, Marianna’s Peace, and Opalka.  Newer additions to the list include Kosovo, Aunt Gertie’s Gold, Gardener’s Delight, and Beauty King.

After I’ve filled all of the basic tomato types, colors, shapes, and ripening seasons in the main line, I’ll fill shadow varieties into the second line.  These are varieties that fill almost the same spaces as the mainline, and even could be substituted for them in many cases.  This includes Amana Orange, JD’s C-Tex, Traveler, Pink Berkeley Tie-Dye, German Johnson, and others.

Third, I add in all of the types that I’m personally excited by, usually because of their potential to unseat the mainliners or fill a niche that wasn’t previously well covered.  This year I’m particularly impressed by San Marzano, Santorini, Heidi, and the new dwarf indeterminates that have recently become available in every size and color from the Cross Hemisphere Dwarf project that I’ve been participating in.

Finally, I fill out all of the minor niches with greens, whites, blues, currants, hearts, etc.  I also grow a number for my own trials, and often make the extras available.  I’m very responsive to special requests, because either I’ve grown them, and therefore have seed already, or I haven’t, and want to know what they’re like.

Drop me a line and let me know what you’re looking for this year.  We can grow it together.

7 thoughts on “So Many Varieties!”

  1. Paul,
    Could I get you sent me a few seeds that I can start down here for my garden here. Only if you have them on hand. Sungold, Kellogg, opalka, Sioux, and any other that you think night be fun. And any tips on how to do it. I should have room for about 8 plants. Based on the extension , I can put out transplant for tomatoes and peppers starting feb 15th

    Thanks for all your help and hard work.


  2. Good List for the tomatoes. I see that Sioux is on it. I liked that one; nice tomato flavor. I see that Carbon is not on it. I did not like that one as much. It was acidy, but not much flavor. Old recipes for canning were based on the tomatoes that had higher acid than newer varieties. So, a tomato that is acidy is good, but not at the sacrifice of flavor. The grape tomatoes were good. I see that beef steak tomatoes are on the list. Nice.

  3. This guy is correct. I’ve been grinowg tomatoes and peppers for almost a decade, and his advice will save you years of screwing around. If you can afford to not be cheap, don’t be cheap. Make CRW (concrete reinforcement wire ) cages or get the Texas Tomato Cages. CRW cages rust, are hard to store and look like crap after a year or two, but they work well. The Texas Tomato Cages have a high initial cost, but will save you time and money in the long run. Plus, they don’t rust.

  4. Waiting for a new blog post!! I am glad to see Kosovo will be on the for-sure grow list. You were right on the money with that one; it was hardy and very productive in my garden that had to virtually fend for itself this year. I wanted to see if you will have Esterina this year? I will grab seeds elsewhere if not. Also have been asked by friends if Paul will be growing Larry’s to sell. What’s going on in the greenhouse these days??

  5. Esterina is an F1 hybrid produced by Genesis Seeds in Israel, and appears to be an attempt to copy Sungold. Currently Sungold is the only hybrid variety that I grow, and I doubt I will be growing any others in the near future. So far I’ve been dissatisfied with every variety I’ve tried, hybrid or open pollinated, which attempted to reproduce Sungold.

    My Larry’s failed to produce any tomatoes last year ( I received the plants late, and they had other issues). Lacking a source of seeds, I cannot offer this tomato.

  6. Oh, my. Is the 2012 seed list the same for 2013? I am a transplanted coastie and master gardener..and the thing I was lamenting most was the distance to the Snohomish county master gardener plant sale and the hundreds of tomato varieties they sell each spring….how on earth was I going to get my hands on some of my favorites..and, now I know! And peppers too… Thank goodness! I usually plant at least 20 tomatos..some favorites and always a new variety or two to trial..looks like I will be able to continue to indulge my tomato habit 🙂

  7. Jenna, a new post is pending with updated lists. Are there any varieties that you were looking for specifically?

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